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DISTRICT, AREA AND REGIONAL MANAGER Restaurant companies seek multi-unit operations managers to direct multiple restaurants in various geographic markets. Two plus years experience required in multi-unit restaurant supervision with operations, financial and people management skills. Growing full service and quick service restaurant companies. Area Director for full service restaurant company seeks Area Director to direct multiple restaurants. Position located in Raleigh, NC area and is responsible for full operations and financial performance of the restaurants and will ensure company policies are adhered to. Some travel. Four year degree or two year hospitality degree with at least two years restaurant multi-unit management experience required. Salary $70k to $90k. Please refer to Job ID# MLT0691 when applying. Area Manager for full service restaurant chain to supervise seven to nine units in Las Vegas, NV. Reports to Regional Director of Operations. Must have two plus years experience managing multi-unit fast food or full service restaurants. Bilingual a plus. Must be a good developer of people and a strong leader and have past experience in creating marketing plans. Company car provided and bonus in addition to base salary of $65 to $76 annually. Please refer to Job ID#MLT0681 when applying. District Managers needed to manage multiple
retail outlets in Birmingham, AL., Indianapolis IN; New Orleans, LA; Detroit
MI; Buffalo, NY; Cincinnati; Cleveland and Columbus, OH and Austin, Corpus
Christi, Dallas/Fort Worth; Houston and San Antonio, TX. Travel about
20%. Two plus years required in multi-unit supervision with financial
and people management skills. Growing company strongly values diversity
and encourages diversity candidates to apply. Salary $45k to $70k. MANAGERS Job Title: Restaurant General Manager. Job Title: Assistant Manager Notice: This website will continue to be updated weekly with new positions. If interested in any of the positions, please email your resume
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